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Reservation
Walk-ins are always welcome but we prefer a reservation for groups of five or more.
Walk-ins are always welcome but we prefer a reservation for groups of five or more.
Fresh mozzarella cheese, breaded and fried. Served with homemade marinara.
Mixed greens, shredded carrots, cherry tomatoes, and toasted croutons.
Salami, ham, provolone, fresh mozzarella, olives, and gardeniera dressed with olive oil on a bed of fresh lettuce.
Homemade meatballs served on toasted Hawaiian rolls with melted provolone. Served with a side of marinara.
Italian bread toasted and topped with olive oil, garlic, basil, chopped onion, and fresh tomatoes.
Cabernet Sauvignon That Has Aromatic With Notes Of Red Fruit, Caramel, Spice And A Touch Of Wood. Nice Round Wine With A Finish That Is Long And Velvety By Cut-Ripened Tannins.